HELLO, RENEE.


22-year-old college graduate.
Bay Area born and raised.

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→ 23 Nov 11 at 11 am

So I made mini sweet potato pies this morning with your standard graham cracker crust. It may not be pretty and it’s definitely not fancy. To say that it’s “rustic” is putting it nicely…but damn, this tastes SO good.

Bless the Kitchen Aid gods for creating food processors and standing mixers.
So I made mini sweet potato pies this morning with your standard graham cracker crust. It may not be pretty and it’s definitely not fancy. To say that it’s “rustic” is putting it nicely…but damn, this tastes SO good. Bless the Kitchen Aid gods for creating food processors and standing mixers.
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